Doughty's Brasserie, Hitchin : Relaxed Dining in the heart of Hitchin

Doughty's Brasserie: Telephone 01462 456363

Doughty's Brasserie Food Menus

Hitchin Lunch Menu

January 2012

Fresh baguettes and paninis with hand cut chips and salad

Crispy bacon, melted cornish brie and cranberry relish

£6.95

Chicken, bacon, iceberg and black pepper mayo

£6.25

King prawns, sliced avocado, rocket and marie rose

£7.50

Goat’s cheese, roasted peppers, rocket and pesto

£6.25

Parma ham, pesto and mozzarella cheese

£7.30

Mozzarella cheese, vine tomatoes and basil

£6.30

Grilled sirloin steak, garlic and red onion baguette, onion rings and hand cut chips

£10.50

Light Bites & Main Courses, you can have a large or small portion

Smoked chicken, avocado and mango salad, lime and sesame seed dressing

£6.75

Baked herb crusted goat’s cheese, ribbon vegetable salad and red wine dressing

£6.75

Crostini trio of mushroom ragout, tomato & mozzarella, balsamic pepper & rocket

£6.25

Garlic marinated seared beef, watercress, crispy shallots and horseradish cream

£6.95

Soup of the day, croutons, herbs and truffle oil

£5.00

Crispy soft boiled egg, bacon & black pudding salad, mustard dressing and melba toast

£6.50

Char grilled breast of pigeon, smoked bacon and sweet corn risotto and mustard sauce

£6.50

Pan fried creamy chilli king prawns, garlic toasted ciabatta, watercress and parmesan

£8.50

Smooth duck liver pate, orange & plum compote and crispy bread

£6.25

Smoked salmon and watercress salad, brown melba toast and dill crème fraiche

£7.25

Main Courses

Slow roasted belly of pork, creamy leek mash, caramelised pink lady apples, sprouting broccoli and calvados sauce

£15.75

Roasted fillet of salmon, lemon & dill creamy king prawn tagliatelle and wilted spinach

£13.25

Saffron marinated bream, curly kale, sweet caramelised onions and sautéed potatoes

£13.50

Homemade beef burger with bacon, cheese, tomato relish and hand cut chips

£10.75

Minced lamb burger, melted brie, iceberg, ciabatta, chutney and sweet potato chips

£11.50

Pan fried roasted garlic and thyme chicken, parma ham risotto, corn & pea dressing

£12.95

Cauliflower and aubergine curry, basmati rice, onion bhaji and vegetable spring roll

£11.00

Char grilled “21 day aged” Bedfordshire farmed sirloin steak, hand cut chips, peppercorn butter, vine tomato and red onion salad

£20.00

Creamy leek, mushroom & broccoli crumble, sweet potato chips and red wine dressing

£10.75

Club sandwich, chicken, bacon and egg mayonnaise and hand cut chips

£9.75

Old speckled hen battered fish & chips, homemade mushy peas and tartar sauce

£11.25

Hand cut chips, hand cut onion rings, mash potatoes, mixed salad, mixed greens

£3.35

We also have weekly specials

A 10% service charge will be added to parties of 8 or more

Food Menus

Hitchin Lunch Menu

Hitchin Dinner Menu

Hitchin Pudding Menu

Children's Menu

Fairfield Park Menu

Crown @ Northill Lunch Menu

Crown @ Northill Dinner Menu

Red Lion Lunch Menu

Red Lion Dinner Menu

Crown @ Northill Puddings

Red Lion Pudding Menu